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Required for well-established, upmarket restaurant in the Fourways area
Highly neg
- Proven experience as GM/senior management role within the restaurant industry
- Strong track record of success in managing busy restaurant operations
- Excellent communication and interpersonal skills
- Solid financial acumen and experience in managing budgets, cost control, and revenue optimization
- Exceptional leadership abilities, with a focus on staff development and team building
- Thorough understanding of health and safety regulations and compliance
- Proficiency in using restaurant management software and point-of-sale systems.
- Min 10 years’ relevant experience
To apply, send full CV + photo + references
HOSPITALITY PLACEMENTS
Est. 1999
Integrity. Professionalism. Service.
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.
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